Sunday is my biggest cooking day. I look forward to it every week. Yes, the process is long and sometimes grueling; but what can I say? I LOVE it. 

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Join me as I share my thoughts on cooking, recipes, food prepping, eating, and drinking.

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Life is way to short. Let's make the best of it and enjoy the foods this world has to share..even if it's only on Sunday :)

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Bon Appétit!

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Tiana

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